AY2026 Semester 1 data is now available →
AY2016/2017 Semester 1
Introduction to Microbiology Microbial Nutrition and Growth Diversity of the Microbial World Viruses Ecology and Symbiosis Microbial Diseases and their control Food and Industrial Microbiology
| AUs | 3.0 AUs |
| Categories | CoreMinorsBDE |
| Mutually Exclusive With | BS202 |
| Exam |
| Mon | Tue | Wed | Thu | Fri | |
|---|---|---|---|---|---|
| 930 | |||||
| 1000 | |||||
| 1030 | |||||
| 1100 | |||||
| 1130 | |||||
| 1200 | |||||
| 1230 | |||||
| 1300 | |||||
| 1330 | |||||
| 1400 | |||||
| 1430 | |||||
| 1500 | |||||
| 1530 | |||||
| 1600 | |||||
| 1630 | |||||
| 1700 | |||||
| 1730 | |||||
| 1800 |
| Mon | Tue | Wed | Thu | Fri | |||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 830 | 08592 TUT (T3) 0830-0930 Mon LHS-TR+36 Wk2-13 | 08593 TUT (T4) 0830-0930 Mon LHS-TR+37 Wk2-13 | 08594 TUT (T11) 0830-0930 Mon LHS-TR+37 Wk2-13 | 08595 TUT (T12) 0830-0930 Mon LHS-TR+37 Wk2-13 | COMMON LEC (LE) 0830-1030 Wed LT24 | ||||||||||||||||
| 900 | |||||||||||||||||||||
| 930 | 08590 TUT (T1) 0930-1030 Mon LHS-TR+38 Wk2-13 | 08591 TUT (T2) 0930-1030 Mon LHS-TR+39 Wk2-13 | 08604 TUT (T20) 0930-1030 Thu LHS-TR+37 Wk2-13 | 08601 TUT (T9) 0930-1030 Thu LHS-TR+36 Wk2-13 | 08602 TUT (T14) 0930-1030 Thu LHS-TR+36 Wk2-13 | 08603 TUT (T15) 0930-1030 Thu LHS-TR+36 Wk2-13 | |||||||||||||||
| 1000 | |||||||||||||||||||||
| 1030 | 08599 TUT (T7) 1030-1130 Fri LHS-TR+38 Wk2-13 | 08600 TUT (T8) 1030-1130 Fri LHS-TR+39 Wk2-13 | |||||||||||||||||||
| 1100 | |||||||||||||||||||||
| 1130 | 08596 TUT (T5) 1130-1230 Fri LHS-TR+38 Wk2-13 | 08597 TUT (T13) 1130-1230 Fri LHS-TR+38 Wk2-13 | 08598 TUT (T6) 1130-1230 Fri LHS-TR+39 Wk2-13 | ||||||||||||||||||
| 1200 | |||||||||||||||||||||
| 1230 | 08604 LAB (T20) 1230-1530 Mon SBS-02N-21 Wk2-5 | 08590 LAB (T1) 1230-1530 Mon SBS-02N-22 Wk2-5 | 08591 LAB (T2) 1230-1530 Mon SBS-02N-23 Wk2-5 | 08593 LAB (T4) 1230-1530 Mon SBS-02N-22 Wk2-5 | 08594 LAB (T11) 1230-1530 Mon SBS-02N-23 Wk2-5 | 08600 LAB (T8) 1230-1530 Mon SBS-02N-24 Wk2-5 | 08603 LAB (T15) 1230-1530 Mon SBS-02N-24 Wk2-5 | 08596 LAB (T5) 1230-1530 Fri SBS-02N-21 Wk2-5 | |||||||||||||
| 1300 | |||||||||||||||||||||
| 1330 | |||||||||||||||||||||
| 1400 | |||||||||||||||||||||
| 1430 | 08592 LAB (T3) 1430-1730 Fri SBS-02N-24 Wk2-5 | 08595 LAB (T12) 1430-1730 Fri SBS-02N-24 Wk2-5 | 08597 LAB (T13) 1430-1730 Fri SBS-02N-24 Wk2-5 | 08598 LAB (T6) 1430-1730 Fri SBS-02N-22 Wk2-5 | 08599 LAB (T7) 1430-1730 Fri SBS-02N-23 Wk2-5 | 08601 LAB (T9) 1430-1730 Fri SBS-02N-22 Wk2-5 | 08602 LAB (T14) 1430-1730 Fri SBS-02N-23 Wk2-5 | ||||||||||||||
| 1500 | |||||||||||||||||||||
| 1530 | |||||||||||||||||||||
| 1600 | |||||||||||||||||||||
| 1630 | |||||||||||||||||||||
| 1700 | |||||||||||||||||||||
