Business Operations Process
AY2017/2018 Semester 1
The main objectives of this course are to gain an appreciation of the Operations function in an organization and to understand the fundamental concepts and techniques necessary for designing, managing and improving operations and processes in both manufacturing and service industries. Topics covered in the course include Operations Strategy, Process Analysis & Improvement, Process & Service Design, Lean Operations, Inventory Management, Supply Chain Management, Quality Management and Six-Sigma Operations, and Green & Sustainable Operations.
| AUs | 4.0 AUs |
| Categories | CoreBDE |
| Not Available To Programme | ACBS(GA) 1, ACBS(GA) 2, ACBS(GA) 3, ACBS(GA) 4, ACBS(GB) 2, ACBS(GB) 3, ACBS(GB) 4, BCE, BCG, BUS 2, BUS 3, BUS(GB) 1, MS(NULL) 1, MS(NULL) 2, MS(NULL) 3, MS(NULL) 4 |
| Exam |
Available Indexes
| Mon | Tue | Wed | Thu | Fri | Sat | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 830 | 00578 SEM (1) 0830-1230 Tue S3-SR10 | 00578 SEM (1) 0830-0930 Tue FTR Wk6,7,11 | 00582 SEM (5) 0830-1230 Thu S4-SR7 | 00582 SEM (5) 0830-0930 Thu FTR2 Wk6,7,11 | 00586 SEM (9) 0830-1230 Sat S4-SR6 | 00586 SEM (9) 0830-0930 Sat FTR Wk6,7,11 | |||||||||
| 900 | |||||||||||||||
| 930 | |||||||||||||||
| 1000 | |||||||||||||||
| 1030 | |||||||||||||||
| 1100 | |||||||||||||||
| 1130 | |||||||||||||||
| 1200 | |||||||||||||||
| 1230 | |||||||||||||||
| 1300 | |||||||||||||||
| 1330 | |||||||||||||||
| 1400 | |||||||||||||||
| 1430 | 00579 SEM (2) 1430-1830 Tue S4-SR7 | 00579 SEM (2) 1430-1530 Tue FTR Wk6,7,11 | 00580 SEM (3) 1430-1830 Wed S4-SR6 | 00581 SEM (4) 1430-1830 Wed S4-SR7 | 00580 SEM (3) 1430-1530 Wed FTR Wk6,7,11 | 00581 SEM (4) 1430-1530 Wed FTR3 Wk6,7,11 | 00583 SEM (6) 1430-1830 Thu S4-SR7 | 00583 SEM (6) 1430-1530 Thu ITL-SA1 Wk6,7,11 | 00584 SEM (7) 1430-1830 Fri S4-SR13 | 00585 SEM (8) 1430-1830 Fri S4-SR6 | 00584 SEM (7) 1430-1530 Fri FTR Wk6,7,11 | 00585 SEM (8) 1430-1530 Fri FTR2 Wk6,7,11 | |||
| 1500 | |||||||||||||||
| 1530 | |||||||||||||||
| 1600 | |||||||||||||||
| 1630 | |||||||||||||||
| 1700 | |||||||||||||||
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| 1800 | |||||||||||||||