Chemical Thermodynamics

AY2019/2020 Semester 1

This course introduces thermodynamics at a more advanced level. Application of basic thermodynamic relations to the analysis of refrigeration and liquefaction. Concepts of residual properties and excess properties and their applications in system involving real gases, gaseous mixtures and non-ideal solutions. Development of property relations involving fugacity, fugacity coefficient and activity coefficient. Applications of laws and relations of thermodynamics for the analysis of physical and chemical reaction processes.