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AY2019/2020 Semester 2
Immune Responses to Infection Microbial Immune Evasion and Survival Strategies Microbial Genetics, Regulation, and Evolution Microbial Virulence Factors Opportunistic Pathogens Foodborne Pathogens
| AUs | 3.0 AUs |
| Categories | Core |
| Exam |
| Mon | Tue | Wed | Thu | Fri | |
|---|---|---|---|---|---|
| 930 | |||||
| 1000 | |||||
| 1030 | |||||
| 1100 | |||||
| 1130 | |||||
| 1200 | |||||
| 1230 | |||||
| 1300 | |||||
| 1330 | |||||
| 1400 | |||||
| 1430 | |||||
| 1500 | |||||
| 1530 | |||||
| 1600 | |||||
| 1630 | |||||
| 1700 | |||||
| 1730 | |||||
| 1800 |
| Mon | Tue | Wed | Thu | Fri | ||||
|---|---|---|---|---|---|---|---|---|
| 1030 | COMMON LEC (LE) 1030-1230 Fri SBS-CR1, LT17 Wk1-7,9-13, Teaching Wk8 | COMMON LEC (LE) 1030-1230 Fri SBS-CR1, LT17 Wk1-7,9-13, Teaching Wk8 | ||||||
| 1100 | ||||||||
| 1130 | 08666 LAB (L2) 1130-1430 Thu SBS-B1N-18 Wk9,10 | 08666 TUT (T2) 1130-1230 Thu SBS-CR4 Wk2-8,11-13 | ||||||
| 1200 | ||||||||
| 1230 | ||||||||
| 1300 | ||||||||
| 1330 | ||||||||
| 1400 | ||||||||
| 1430 | 08665 LAB (L1) 1430-1730 Mon SBS-B1N-18 Wk9,10 | |||||||
| 1500 | ||||||||
| 1530 | ||||||||
| 1600 | ||||||||
| 1630 | 08665 TUT (T1) 1630-1730 Mon SBS-CR4 Wk2-8,11-13 | |||||||
| 1700 | ||||||||
